Become an Investor in Ayoba! (view campaign) 🚀

FREE SHIPPING on orders over $40! (excludes Boerewors)

 

Spice Blend

Style

We love Biltong and we know you love Biltong too! That's why we created this Spice Blend (inspired by our Biltong recipe) so that you can add the delicious flavor to all our dishes (not just beef)! Our Ayoba Spice Blend is perfect for Paleo, Whole30 and Keto diets. Goes great on steak, chicken, salmon, veggies, avocado toast, you name it, our Spice Blend makes it better! 

Ingredients: Coriander, Worcestershire Powder, Sea Salt, Cracked Black Pepper... that's it! (did you notice that there's no sugar or fillers?) 

"I use my spice blend on everything! Seriously, I can't get enough."
- Fatima

Ayoba is a term used to express agreement & approval.

INGREDIENTS:

  • Sea Salt
  • Coriander
  • Worcestershire Powder
  • Black Pepper

we regularly donate to charities in our area. That's Ayoba!

FAQs

- +
What's the best way to use my Spice Blend?
When we say this is a versatile spice blend, we mean it! So far we've successfully used it as a steak rub, seasoning salmon, all sorts of veggies, chicken wings, and a personal favorite, avocado toast!
- +
Does the Spice Blend contain sugar, MSG or artificial ingredients?
NO! Most seasonings on the market will be loaded with sugar or salt because those are the cheapest ingredients. Instead we took the same spice blend we use in crafting our Traditional Biltong, removed some of the salt, and turned it into a versatile Spice Blend. No MSG, No Gluten, No Nitrates.
- +
Is it Spicy?
Not unless you find Black Pepper to be spicy :) We use only Coriander, Sea Salt, Black Pepper and Worcestershire Powder.
- +
Can I use it for making Biltong?
Certainly! But you will probably want to add more salt to help with the curing.

Customer Reviews

Based on 5 reviews
100%
(5)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
S.
Perfect on vegetables!

I am a vegetarian and have tried this blend on roast potatoes, various roast vegetables and even roasted broccoli. It is fab! Highly recommend it even if you don't eat meat.
As a former biltong lover, I am sure it's great on that too!

A
A.D.
Spice blend - the taste of home

To an expat-South African, the spice blend adds the authentic taste of home. The coriander is the essential ingredient that makes a braai special. Mine is front and center on my spice rack. Aside from braais, I use it in lots of other cooking.

T
T.A.
High quality

Tasted this fine product 2 years back for the first time; the passage of time has not dimmed the quality. Wonderful

L
L.J.
Well Earned Five Stars

That fifth star is well deserved. This spice blend is excellent on broiled/fried pork.....which is a favorite.
My order will be placed again soon.
Thank you.

F
F.T.
Versatile Spice Blend

I use my spice blend on everything! Seriously, I can't get enough. Love that it has no sugar and no fillers, love that it can used on eggs, avocado (my favorite), steak, shrimp, I could go on for hours. Great job!

GRASS FED

Cras quis nulla commodo, aliquam lectus sed, blandit augue. Cras ullamcorper bibendum bibendum. Duis tincidunt urna non pretium porta. Nam condimentum vitae ligula vel ornare. Phasellus at semper turpis. Nunc eu tellus tortor. Etiam at condimentum nisl, vitae sagittis orci. Donec id dignissim nunc. Donec elit ante, eleifend a dolor et, venenatis facilisis dolor. In feugiat orci odio, sed lacinia sem elementum quis. Aliquam consectetur, eros et vulputate euismod, nunc leo tempor lacus, ac rhoncus neque eros nec lacus. Cras lobortis molestie faucibus.

GRASS FED

Cras quis nulla commodo, aliquam lectus sed, blandit augue. Cras ullamcorper bibendum bibendum. Duis tincidunt urna non pretium porta. Nam condimentum vitae ligula vel ornare. Phasellus at semper turpis. Nunc eu tellus tortor. Etiam at condimentum nisl, vitae sagittis orci. Donec id dignissim nunc. Donec elit ante, eleifend a dolor et, venenatis facilisis dolor. In feugiat orci odio, sed lacinia sem elementum quis. Aliquam consectetur, eros et vulputate euismod, nunc leo tempor lacus, ac rhoncus neque eros nec lacus. Cras lobortis molestie faucibus.