Traditional Biltong
Crafted with the finest cuts of beef that are spiced to perfection using an authentic South African recipe, marinated, and air dried up to fourteen days. The result is a tender slice of beef with a naturally explosive flavor.
Droewors
Droewors are premium beef sticks that are handcrafted with chef selected slabs of beef. The beef is then coarsely grounded and seasoned with only four spices, hand stuffed into a natural casing, then hung to dry for up to five days!
Spicy Biltong
Similar to our Traditional Biltong, we start with the finest cuts of beef that are spiced to perfection using an authentic South African recipe, marinated, and air dried up to fourteen days. We season our Spicy Biltong with Cayenne and Chili Powder for a flavorful kick that won't burn your tongue.
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