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Biltong is crafted with the finest cuts of Grass-Fed Beef that are marinated and seasoned with only a few natural spice, then air-dried for up fourteen days! The result is a tender slice of beef with a naturally explosive flavor.
Droewors is a handcrafted, air dried beef stick made with coarsely ground Grass Fed Beef that is seasoned with only four natural spices and hung to dry for up to seven days. The result is a portable protein snack with no sugar!
Boerewors is a mouthwatering South African recipe sausage who's name translates from Afrikaans into English as "Farmers Sausage". Our Boerewors contains no fillers and is sold uncooked for that authentic butcher shop taste!
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AYOBA Biltong is crafted with premium, chef selected slabs of Grass Fed Beef and seasoned with natural spices and nothing artificial. The Slabs are then air-dried for up to fourteen days and cut into bite-size, tender slices. It's not jerky, it's...View full product details
All versions are now crafted with 100% GRASS FED & GRASS FINISHED BEEF 🐄 The Ayoba Biltong process starts by marinating chef selected, grass-fed whole beef slabs. We season the fresh cuts of beef with only a few natural spices and air-dry them for up...View full product details
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This Premium Biltong Cutter is sure to impress. Slice Whole Slabs of Biltong with ease on this beautiful wood piece of art. The blade is made with stainless steel and features a real bone handle. The blade is also removable for easy cleaning...View full product details
Boerewors is a mouthwatering South African recipe sausage that is made of Beef & Pork. The word Boerewors translates from Afrikaans into English as "Farmers Sausage". Boerewors' secret ingredient is coriander, which sets it apart from any other sausage and gives...View full product details