Potato Salad with Biltong

Potato Salad with Biltong

February 06, 2017

Ayoba Biltong Potato Salad is a delicious marriage of potatoes, spices, and our high protein biltong making it a delicious additional to any meal.

Ingredients:

  • 4-5 lbs. Potatoes

  • 6 -ย 9 oz (125 - 250 g) Sliced Biltong

  • 2 onions, chopped

  • 5 oz (125 g) Button Mushrooms, sliced

  • 1 Green Sweet Bell Pepper, seeded and chopped

  • 1/4 Cup of Mayonnaise

  • 1/4 Cup of Sour Cream

  • 1/4 Cup Cheddar Cheese, grated

  • 3 Eggs, boiled and mashed

  • 2 tbsp Mrs. Balls Chutney or any other tangy chutney

  • Salt & freshly ground black pepper to taste

  • 1 tsp dried or 1 tbsp chopped fresh parsley

Instructions:

  1. Boil the potatoes in their skin until tender.

  2. Skin and slice the potatoes and place into a serving dish.

  3. Fry the onions, mushrooms and green bell peppers in a pan with olive oil until onions are transparent. Scatter over the potato slices along with sliced Ayoba Biltong.

  4. Mix all of the dressing ingredients and stir into the potatoes.

  5. Serve hot or cold.

  6. Enjoy!


GRASS FED

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GRASS FED

Cras quis nulla commodo, aliquam lectus sed, blandit augue. Cras ullamcorper bibendum bibendum. Duis tincidunt urna non pretium porta. Nam condimentum vitae ligula vel ornare. Phasellus at semper turpis. Nunc eu tellus tortor. Etiam at condimentum nisl, vitae sagittis orci. Donec id dignissim nunc. Donec elit ante, eleifend a dolor et, venenatis facilisis dolor. In feugiat orci odio, sed lacinia sem elementum quis. Aliquam consectetur, eros et vulputate euismod, nunc leo tempor lacus, ac rhoncus neque eros nec lacus. Cras lobortis molestie faucibus.